Cooking For Good
Join us for a delicious fundraising supper hosted by Karan and Cook For Good on Tuesday 25th of April at 6.30PM. All proceeds will go towards Cook for Good’s community programme, which includes cooking classes, employability projects and access to low-cost, healthy food, for residents of the Priory Green Estate in King’s Cross.
The fundraising event will begin with a drinks reception in the Cook for Good Kitchen, followed by a cooking demo with Karan and a sit-down vegetarian Banana Leaf supper, inspired by recipes from Hoppers: The Cookbook. The night will round off with an interactive Q & A, and guests will have the opportunity to get a signed copy of the cookbook to take home.
Tickets are priced at £100 and limited spaces are remaining so book now!